Secret Recipe for a Long Life from TIBET, 2000 Years Old!!!
The recipe for this Tibetan medicine is found in the ancient Tibetan monastery, written on clay tablets. Is assumed to be written more than 2000 years and is used against triglycerides, cholesterol and lime deposits in blood vessels, as well for a long life.
Old Tibetan Recipe
Except that apparently successfully cleans the blood vessels, this old Tibetan medicine, improves the elasticity of blood vessels (arteries prevents cracking, and thus effusion of blood), prevents heart attacks, brain and angina pectoris. Then, prevents cancer, improves eyesight and rejuvenates the body. You need a, 300 grams of garlic and 1 pound of lemon with rind, fine chopped.
After that, put to boil a liter of water and then reduce the heat and add the crushed garlic and lemon and cover the court. Exclusively on low heat this mixture boil for 15 minutes. Then remove from the heat and leave to cool down.
This is over Tibetan medicine that should infuse and kept in a covered glass container. This composition is taken on an empty stomach every morning and 0.5 dl during 25 days. After that, be sure to take a break of 10 days and then repeat the process to improve the health situation. After that, stop using the medicine.
Strictly adhere to the daily dose of the medicine and a break of 10 days between the two treatments. After curing should not take the medicine, but only if there is a deterioration in health status. Healthy individuals who decide to take the medicine in order to improve the general state of the organism should apply only one or two treatments per year and twice by 25 days in a span of six months.